EXPLORING THE WORLD OF BLACK GARLIC: A CULINARY ODYSSEY

Black garlic, a culinary delight, is a product of slow fermentation, transforming pungent white garlic into a sweet, rich, and intensely flavored treat. This evolution yields a soft, almost jam-like consistency with an aroma reminiscent of caramelized onions. Its complex flavor profile adds a touch of mystery to dishes, ranging from savory sauces a